Hidehisa Carbon Steel Ikebana Shears — T-9
Crafted for Traditional Ikebana Practice
Hand-forged in Sanjo, Niigata — Japan’s historic metalworking region — these Ikebana shears are designed for clean, controlled cuts that respect the natural structure of each stem. Carbon steel allows for exceptional sharpness, making this a preferred choice among traditional floral practitioners.
- Hand-forged carbon steel blades — achieve razor-sharp edges for clean cuts without crushing stems
- Traditional heat-treated finish — durable surface created without chemical coating
- Balanced weight and blade geometry — improves control and reduces hand fatigue during detailed work
- Designed specifically for Ikebana — supports precise cutting essential for formal arrangements
- Complimentary sharpening certificate included — extends the life of your shears with professional care
Crafted by Hidehisa at Toyama Hamono, a long-established maker known for traditional forging techniques and professional-grade tools.
- Materials
- Dimensions
- Care Guide
Forged high-carbon steel
Overall length: approx. 16.5 cm (6.5”)
Blade length: approx. 5.0 cm (2.0”)
Weight: approx. 200 g
Material: high-carbon cutlery steel, forged (JIS – Japanese Industrial Standards)
Maximum cutting capacity:
- Fresh wood: approx. 10 mm diameter
- Blade tip: approx. 5 mm
Wipe clean after each use to remove sap and debris. Apply a light coat of oil to prevent rust, and store in a dry place.
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