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Sauce Scooping Tongs, product rendering showing the dual-function tips, one solid scoop and one slotted.
Sauce Scooping Tongs, draining oil from fried eggs and bacon in a pan.
Sauce Scooping Tongs, lifting a sunny-side-up egg onto a plate.
Sauce Scooping Tongs, serving a breaded cutlet with salad on a white plate.
Sauce Scooping Tongs, lifting a whole sweet potato from a pot of water.
Sauce Scooping Tongs, lifting golden dumplings from a yellow frying pan.
Sauce Scooping Tongs, hand using the tongs to serve pan-cooked food from a stainless skillet.

Sauce Scooping Tongs

Regular price $47.60 USD
Shipping calculated at checkout.

Designed to grip and scoop in one motion, these Sauce Scooping Tongs handle foods and sauces without switching tools. One side firmly holds ingredients; the other gently scoops and pours sauce exactly where you want it.

They’re especially useful for dishes where control matters—braised vegetables, simmered foods, pasta, or anything served with sauce.

  • Grip + scoop in one tool
    Securely holds large or slippery foods while scooping about a tablespoon of sauce.
  • Dual-function tips
    One side is a solid scoop; the other is slotted, so excess sauce drains for clean, controlled serving.
  • Long handle, steady control
    Keeps hands safely away from heat and liquids.
  • Clean resting design
    The tips lift clear of the surface when you set them down.
  • One-piece stainless steel
    Seamless, durable, and easy to clean.
  • Crafted in Japan
    Made in Tsubame-Sanjo, Niigata Prefecture.

A practical, problem-solving tool for cooks who care about how food is served—not just how it’s made.

Made in Tsubame-Sanjo, Niigata Prefecture, Japan.

Length: 14.7 cm (5.8”)
Height: 4.5 cm (1.8”)

18/8 Stainless Steel

Dishwasher safe


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Audrey N.

So great! I love them! I used them almost every day, to cook or serve food! Very happy with my purchase!