Classic Plating & Serving Tongs (Moritsuke Tongs)

The Classic Plating & Serving Tongs are meticulously designed to bring precision and elegance to your culinary presentation. Whether you’re plating delicate garnishes or serving intricate dishes, these tongs offer the control and finesse needed to create visually stunning and appetizing meals.

The term “Moritsuke” (盛り付け) means “plating” in Japanese, emphasizing the importance of presentation in Japanese cuisine. These tongs are crafted to help you achieve beautiful and precise plating, making every dish a work of art.

• Precision Plating  Designed for delicate handling and precise placement of garnishes and small ingredients.
• Elegant Design  Sleek stainless steel construction that complements any kitchen.
• Versatile Use  Perfect for plating, serving, and handling delicate foods.
• Effortless Grip  Comfortable spring action for easy and controlled use.
• Raised Head for Cleanliness  Keeps the head off the surface when resting upside down, ensuring cleanliness.
• Handcrafted in Japan  Made in Tsubame-Sanjo, Niigata Prefecture, known for exceptional craftsmanship.

These tongs are perfect for tasks that require precision and delicate handling. The sleek design and precise control make them essential for any kitchen focused on presentation and detail.

Made in Tsubame-Sanjo, Niigata Prefecture, Japan