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Kitchen Tools

Japan has become known for its culture of craftsmanship that wowed people around the world. Japanese kitchenware items are manufactured with care and attention to detail.

The excellent quality of the Japanese knives, kitchen tools, and accessories reflects the Japanese principles. Those tools will surely be a joy to use in your kitchen.

Artisan Bamboo Flat Spatula
 
Artisan Bamboo Flat Spatula
Artisan Bamboo Flat Spatula
Close-up of a handcrafted Japanese bamboo rice paddle (shamoji) with a smooth finish, designed for non-stick cookware and perfect for serving or mixing steamed rice.
 
Close-up of a handcrafted Japanese bamboo rice paddle (shamoji) with a smooth finish, designed for non-stick cookware and perfect for serving or mixing steamed rice.
Angled view of a traditional Japanese bamboo rice paddle (shamoji), showcasing its smooth, curved head and ergonomic flat handle—ideal for scooping and mixing freshly steamed rice.
A small handcrafted bamboo whisk with a natural finish, perfect for delicate kitchen tasks or as a decorative traditional tool.
 
A small handcrafted bamboo whisk with a natural finish, perfect for delicate kitchen tasks or as a decorative traditional tool.
Close-up of handcrafted mini bamboo whisk with finely curved tines, ideal for whisking matcha, sauces, or rice vinegar—artisanally made in Japan.
Haze Chopsticks — Ash Gray
 
Haze Chopsticks — Ash Gray
Haze Chopsticks — Ash Gray
Haze Chopsticks — Sky Blue
 
Haze Chopsticks — Sky Blue
Haze Chopsticks — Sky Blue